This tender seeks qualified service providers to deliver catering services for events hosted by the Agricultural Research Council in KZN. Bidders must demonstrate experience in large-scale food service and compliance with health regulations.
The Agricultural Research Council is inviting tenders for comprehensive catering services to support various events in KwaZulu-Natal. The selected service provider will be responsible for planning, preparing, and serving meals that meet dietary requirements and preferences of attendees. Key responsibilities include menu development, sourcing quality ingredients, and ensuring adherence to health and safety standards. The contract duration is expected to cover multiple events over a specified period, with a focus on providing high-quality food and exceptional service.
Bidders must possess a proven track record in catering for large groups, with the ability to manage logistics and deliver timely services. Experience in catering for government or research institutions will be advantageous. Additionally, bidders should be prepared to submit detailed proposals that include sample menus, pricing structures, and evidence of compliance with relevant food safety regulations. This tender presents an excellent opportunity for catering businesses looking to expand their portfolio and engage with a reputable client in the public sector.
This tender is suitable for established catering companies with experience in large-scale food service, particularly those familiar with government contracts and health regulations. Businesses that can demonstrate quality service and innovative menu options are encouraged to apply.
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