This tender seeks to establish a panel of service providers for food safety testing of cultured fish over a 36-month period. Key requirements include expertise in food safety standards and laboratory testing capabilities.
The Marine Living Resources Fund is inviting proposals for the establishment of a panel of service providers specializing in food safety testing for cultured fish. This initiative aims to ensure compliance with national and international food safety standards, thereby safeguarding public health and enhancing consumer confidence in fish products. The selected service providers will be responsible for conducting various tests to assess the safety and quality of cultured fish, including microbiological, chemical, and sensory evaluations.
The tender is open for a duration of 36 months, during which the appointed service providers will need to demonstrate their capacity to deliver timely and accurate testing services. Interested bidders should possess relevant certifications and experience in food safety testing, along with state-of-the-art laboratory facilities. This project not only supports the regulatory framework for food safety but also contributes to the sustainable development of the aquaculture sector, ensuring that cultured fish meet the highest safety standards before reaching consumers.
This tender is suitable for laboratories, testing facilities, and service providers with expertise in food safety and quality assurance, particularly those with experience in aquaculture and cultured fish testing.