This tender seeks qualified suppliers to provide catering services for the NTCSA East Grid over a three-year period. Key requirements include adherence to health and safety standards, quality management, and local supplier development.
The NTCSA East Grid is inviting tenders for the provision of comprehensive catering services for a duration of three years. This service will encompass meal preparation, delivery, and on-site catering for various events and daily operations. Suppliers must demonstrate their ability to meet stringent health and safety regulations, as well as quality management specifications outlined in the tender documents.
Additionally, the successful bidder will be expected to contribute to local economic development through supplier development and localization strategies. This includes engaging with local businesses and ensuring that a portion of the supply chain is sourced from within the community. The tender emphasizes the importance of environmental sustainability and adherence to the specified SHE (Safety, Health, and Environment) requirements, ensuring that the catering services provided are not only of high quality but also environmentally responsible.
This tender is suitable for catering companies with experience in large-scale food service, particularly those that can demonstrate compliance with health and safety standards and a commitment to local supplier engagement and environmental sustainability.
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