This tender seeks service providers to implement the Artisan Recognition of Prior Learning (ARPL) program for Chef Occupational Qualification at NQF Level 5, targeting 50 participants across KwaZulu-Natal and Western Cape. The project duration is 6 months.
The Department of Tourism is inviting proposals for the implementation of the Artisan Recognition of Prior Learning (ARPL) program specifically designed for chefs seeking formal qualifications at NQF Level 5. This initiative aims to enhance career progression for experienced chefs who may lack formal education, thereby addressing skills gaps in the tourism sector. The successful service provider will be responsible for developing a comprehensive training plan, recruiting participants, and ensuring compliance with relevant educational standards set by the Quality Council for Trades and Occupations (QCTO) and other regulatory bodies.
The scope of work includes conducting assessments, providing training sessions, and facilitating the certification process for 50 participants—25 from KwaZulu-Natal and 25 from the Western Cape. Bidders are expected to demonstrate their capability in managing similar projects and provide a detailed methodology for delivering the program within the stipulated timeframe. This tender presents an opportunity for businesses with expertise in vocational training, project management, and culinary education to contribute to the development of skilled professionals in the tourism industry.
This tender is suitable for training institutions, vocational education providers, and businesses with experience in culinary education and project management in the tourism sector. Companies that can demonstrate a track record in delivering accredited training programs and managing large-scale educational initiatives will find this opportunity particularly relevant.
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